Ingredients
6
6 servings
- •5 cups apple - peeled, cored and sliced
- •lemon, juiced
- •2 tablespoons light brown sugar
- •1 teaspoon ground cinnamon
- •¼ teaspoon ground nutmeg (Optional)
- •6 ounces plain sesame halva, crumbled
- •½ cup rolled oats
- •⅓ cup all-purpose flour
- •1 pinch salt
- •aluminum foil
Instructions
- Preheat the oven to 375 degrees F (190 degrees C). Grease an 8-inch or 9-inch baking dish.
- Mix together apples, lemon juice, brown sugar, cinnamon, and nutmeg in a bowl. Evenly spread fruit in the prepared baking dish.
- Mix halva, oats, flour, and salt to a crumbly consistency. Sprinkle over the fruit and cover with aluminum foil to prevent top from browning too quickly.
- Bake in the preheated oven until bubbly and well browned, about 45 minutes. Let cool to allow the topping to harden.
Nutritional Facts
Per 6 servings
- Calories: 254
- Carbohydrate: 46g
- Fat: 7g
- Fiber: 5g
- Protein: 6g
- Sugar: 14g
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