Ingredients
4
4 servings
- •2 bananas
- •1 chickpea, 1 can, drained and rinsed
- •2 tablespoons honey
- •2 teaspoons vanilla extract
- •1 teaspoon ground cinnamon
- •2 tablespoons walnuts, chopped to serve
Instructions
- Add bananas, chickpeas, honey, vanilla, and cinnamon to a food processor and blend until smooth.
- Top with walnuts and serve with your favorite fruit or dipping snack.
- Enjoy!
Nutritional Facts
Per 4 servings
- Calories: 293
- Carbohydrate: 55g
- Fat: 5g
- Fiber: 10g
- Protein: 10g
- Sugar: 25g
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