Ingredients
16
16 servings
- •cooking spray
- •1 ½ cups all-purpose flour
- •2 teaspoons baking powder
- •1 teaspoon ground cinnamon
- •¾ cup white sugar
- •⅓ cup applesauce
- •⅓ cup skim milk
- •1 egg
- •1 teaspoon vanilla extract
- •2 cups fresh blueberries
Instructions
- Preheat oven to 400 degrees F (200 degrees C). Spray 16 muffin cups with cooking spray.
- Sift flour, baking powder, and cinnamon together in a bowl. Mix sugar, applesauce, milk, egg, and vanilla extract together in a separate bowl. Stir flour mixture into wet ingredients until just combined. Fold in blueberries. Fill muffin cups 2/3 full with batter.
- Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, 20 minutes.
Nutritional Facts
Per 16 servings
- Calories: 99
- Carbohydrate: 22g
- Fat: 1g
- Fiber: 1g
- Protein: 2g
- Sugar: 12g
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