Ingredients
56
56 servings
- •1 (1 ounce) package taco seasoning mix
- •1 (16 ounce) can fat-free refried beans
- •1 (16 ounce) package light sour cream
- •1 (8 ounce) package Neufchatel cheese, softened
- •1 (16 ounce) jar salsa
- •1 large tomato, chopped
- •1 green bell pepper, chopped
- •1 red bell pepper, chopped
- •1 bunch chopped green onions
- •1 small head iceberg lettuce, shredded
- •2 cups shredded Cheddar cheese
- •1 (6 ounce) can sliced black olives, drained
Instructions
- Blend taco seasoning mix and refried beans in a bowl. Spread mixture onto a large serving platter. Mix sour cream and Neufchatel cheese in a bowl. Spread over refried beans. Top layers with salsa. Place a layer of tomato, green bell peppers, red bell peppers, green onions, and lettuce over salsa. Sprinkle with Cheddar cheese. Garnish with black olives.
Nutritional Facts
Per 56 servings
- Calories: 55
- Carbohydrate: 4g
- Fat: 3g
- Fiber: 1g
- Protein: 2g
- Sugar: 1g
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