Ingredients
4
4 servings
- •8 slices French bread
- •2 tablespoons butter, softened, or as needed
- •2 medium Granny Smith apples, cored and sliced
- •1 pound smoked Gouda cheese, shredded
Instructions
- Heat a griddle over medium-low heat.
- Butter bread slices on one side. Place 1/2 of the bread on the hot griddle, buttered-sides down. Add apple slices and shredded Gouda cheese to each slice, then top with remaining bread.
- Cook until golden brown, 3 to 5 minutes per side.
Nutritional Facts
Per 4 servings
- Calories: 634
- Carbohydrate: 41g
- Fat: 38g
- Fiber: 3g
- Protein: 35g
- Sugar: 12g
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