Ingredients
2
2 servings
- •4 pods cardamom pods
- •2 cups cold milk
- •1 ripe avocado, peeled and chopped
- •6 teaspoons white sugar, or to taste
- •1 pinch salt
Instructions
- Pop cardamom pods open and crush or grind seeds into a powder.
- Combine cardamom, milk, avocado, sugar, and salt in a food processor. Blend until smooth. Divide between 2 glasses.
Nutritional Facts
Per 2 servings
- Calories: 332
- Carbohydrate: 33g
- Fat: 20g
- Fiber: 7g
- Protein: 10g
- Sugar: 25g
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