Ingredients
5
5 servings
- •4 large ripe avocados - halved, pitted, and peeled
- •4 cups ice cubes
- •4 cups milk
- •0.5 cup white sugar
Instructions
- Combine avocados, ice cubes, milk, and sugar in a blender; blend on medium speed until smooth, 3 to 5 minutes. Pour into serving glasses.
Nutritional Facts
Per 5 servings
- Calories: 539
- Carbohydrate: 49g
- Fat: 37g
- Fiber: 15g
- Protein: 11g
- Sugar: 31g
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