Caramel Grapes

Caramel Grapes

Recipe by jowolf2 from allrecipes.com

Dessert 2 Hr. 15 Mins.

Ingredients

12

12 servings

  • 2 cups sour cream
  • ½ cup confectioners' sugar
  • 2 tablespoons vanilla extract
  • 5 cups green seedless grapes
  • 1 cup butter
  • 1 cup brown sugar

Instructions

  • In a large bowl, mix together sour cream, confectioner's sugar and vanilla. Stir in grapes. Set aside.
  • In a medium saucepan, combine butter and brown sugar. Stir constantly and cook over medium heat until mixture starts to thicken. It does not need to boil.
  • Pour brown sugar and butter over grape mixture and stir until well blended. Chill for at least 2 hours before serving.

Nutritional Facts

Per 12 servings

  • Calories: 338
  • Carbohydrate: 31g
  • Fat: 24g
  • Fiber: 1g
  • Protein: 2g
  • Sugar: 28g

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