Cream Cheese Grapes
Recipe by Alison from allrecipes.com
Snack,Lunch,Side Dish,Dessert 2 Hr. 10 Mins.
Ingredients
14
14 servings
- •2 cups cream cheese
- •1 cup agave nectar
- •3 cups seedless green grapes
- •3 cups seedless red grapes
- •2 cups walnuts
Instructions
- Mix cream cheese and agave nectar together in a large bowl. Stir in green grapes, red grapes, and walnuts.
- Refrigerate cream cheese mixture for at least 2 hours before serving.
Nutritional Facts
Per 14 servings
- Calories: 326
- Carbohydrate: 33g
- Fat: 21g
- Fiber: 3g
- Protein: 5g
- Sugar: 29g
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