Pie Crust III

Pie Crust III

Recipe by Linda G. from allrecipes.com

10 Mins.

Ingredients

8

8 servings

  • 2 cups all-purpose flour
  • 0.66666668653488 cup canola oil
  • 6 tablespoons ice water

Instructions

  • Mix together flour, oil, and ice water.
  • Divide dough in half. Roll each piece between two pieces of plastic wrap.

Nutritional Facts

Per 8 servings

  • Calories: 279
  • Carbohydrate: 24g
  • Fat: 19g
  • Fiber: 1g
  • Protein: 3g
  • Sugar: 0g

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