Ingredients
24
24 servings
- •3 eggs
- •1 cup vegetable oil
- •1 cup packed brown sugar
- •1 cup white sugar
- •3 teaspoons maple flavored extract
- •2.5 cups all-purpose flour
- •0.5 cup wheat germ
- •2 teaspoons baking soda
- •2 teaspoons salt
- •0.5 teaspoon baking powder
- •2 cups grated zucchini
- •1 cup chopped walnuts
Instructions
- In a mixing bowl, beat the 3 eggs; add oil, sugars and flavoring, mixing until foamy. Blend in the flour, wheat germ, baking powder, soda, and salt. Stir in zucchini and nuts. Pour batter into 2 greased bread pans
- Bake at 325 degrees F (165 degrees C) for 1 hour. Cool.
Nutritional Facts
Per 24 servings
- Calories: 248
- Carbohydrate: 30g
- Fat: 13g
- Fiber: 1g
- Protein: 4g
- Sugar: 18g
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