Ham Macaroni Salad

Ham Macaroni Salad

Recipe by Jennifer from allrecipes.com

Dinner 30 Mins.

Ingredients

8

8 servings

  • 2 cups elbow macaroni
  • 4 slices ham, cut into small pieces
  • 0.5 cup cubed Cheddar cheese
  • 0.25 cup chopped celery
  • 0.25 cup chopped green onions
  • 3 tablespoons sweet pickle relish
  • 2 tablespoons mayonnaise
  • 1.5 teaspoons prepared yellow mustard
  • salt and ground black pepper to taste

Instructions

  • Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain and rinse with cool water. Pat dry with a paper towel.
  • Combine pasta, ham, Cheddar cheese, celery, green onions, relish, mayonnaise, mustard, salt, and pepper in a bowl and mix well.

Nutritional Facts

Per 8 servings

  • Calories: 201
  • Carbohydrate: 22g
  • Fat: 9g
  • Fiber: 1g
  • Protein: 8g
  • Sugar: 3g

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