Ingredients
7 servings
- •2 cups corkscrew pasta
- •1 cup mayonnaise
- •0.25 cup grated Parmesan cheese
- •0.25 cup chopped parsley
- •2 tablespoons milk
- •1 clove garlic, minced
- •1.5 cups diced ham
- •2 cups halved cherry tomatoes
Instructions
- Cook pasta in a large pot of boiling water until al dente. Drain, rinse, and drain once more. Set aside.
- In a large bowl, combine mayonnaise, grated cheese, parsley, milk, and garlic. Mix well. Stir in pasta, ham, and tomatoes. Chill for several hours.
Nutritional Facts
Per 7 servings
- Calories: 342
- Carbohydrate: 14g
- Fat: 29g
- Fiber: 1g
- Protein: 8g
- Sugar: 1g