Ingredients
10
10 servings
- •1.5 cups all-purpose flour
- •1 teaspoon baking soda
- •1 teaspoon ground cinnamon
- •0.5 teaspoon salt
- •2 medium ripe bananas, mashed
- •0.75 cup diced strawberries
- •0.5 cup white sugar
- •0.5 cup brown sugar
- •0.5 cup vegetable oil
- •0.5 cup semisweet chocolate chips
- •2 large eggs, lightly beaten
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x5-inch loaf pan.
- Whisk flour, baking soda, cinnamon, and salt together in a large bowl.
- Mix bananas, strawberries, both sugars, oil, chocolate chips, and eggs together in a medium bowl. Add to flour mixture and mix until well combined. Pour batter into the prepared pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.
Nutritional Facts
Per 10 servings
- Calories: 328
- Carbohydrate: 47g
- Fat: 15g
- Fiber: 2g
- Protein: 4g
- Sugar: 29g
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