Green Beans in Seasoned Tomato Sauce

Name: Green Beans in Seasoned Tomato Sauce
Total time: 50
Yield: 8
Ingredients: 2 tablespoons olive oil; 1 onion, diced; 3 tablespoons chopped garlic, or to taste; salt to taste; 1 (28 ounce) can crushed tomatoes (such as San Marzano®); 1 (12 ounce) bag thin green beans, trimmed; 1 teaspoon white sugar; ⅛ teaspoon ground cinnamon

Recipe by luv2trvl2it from allrecipes.com

Dinner,Side Dish 50 Mins.

Ingredients

8 servings

•

2 tablespoons olive oil
•

1 onion, diced
•

3 tablespoons chopped garlic, or to taste
•

salt to taste

•

1 (28 ounce) can crushed tomatoes (such as San Marzano®)
•

1 (12 ounce) bag thin green beans, trimmed
•

1 teaspoon white sugar
•

⅛ teaspoon ground cinnamon

Instructions

Heat olive oil in a skillet over high heat; cook and stir onion, garlic, and salt in the hot oil until onion is softened and browned, about 15 minutes.
Mix tomatoes and green beans into onion mixture. Add sugar and cinnamon to mixture; bring to a boil, lower heat to medium-low, cover, and simmer until green beans are tender, 20 to 25 minutes.