Ingredients
14 servings
- •1 (6 to 7 pound) picnic ham
- •¾ cup honey mustard sauce
- •½ cup packed brown sugar
- •½ cup water
- •1 tablespoon garlic powder
Instructions
- Place picnic ham in a slow cooker. Mix honey mustard sauce, brown sugar, water, and garlic powder together in a bowl; pour over the ham.
- Cook on Low 8 hours to overnight.
Nutritional Facts
Per 14 servings
- Calories: 404
- Carbohydrate: 14g
- Fat: 25g
- Fiber: 0g
- Protein: 31g
- Sugar: 12g