Poppy Seed Chicken II

Poppy Seed Chicken II

Recipe by SHONDA93 from allrecipes.com

Dinner 45 Mins.

Ingredients

6

6 servings

  • 5 cups chopped cooked chicken
  • 1 (10.5 ounce) can condensed cream of chicken soup
  • 1 cup sour cream
  • 1 ½ cups crushed buttery round crackers
  • 1 teaspoon poppy seeds
  • ½ cup butter, melted

Instructions

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Place the chicken into a 9x13 inch baking dish. In a medium bowl, stir together the condensed soup and sour cream. Pour over the chicken. In a separate bowl, stir together the crushed crackers, poppy seeds and melted butter. Sprinkle over the chicken and sauce.
  • Bake for 30 minutes in the preheated oven, until the top of the casserole is browned and the sauce is bubbly.

Nutritional Facts

Per 6 servings

  • Calories: 769
  • Carbohydrate: 38g
  • Fat: 51g
  • Fiber: 1g
  • Protein: 38g
  • Sugar: 4g

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