Iced Horchata Coffee

Iced Horchata Coffee

Recipe by Jamie Justice Yost from allrecipes.com

Drink 15 Mins.

Ingredients

4

4 servings

  • 1 cup uncooked white rice
  • 2 cups water
  • 0.5 cup raw almonds
  • 16 ounces Gevalia® Cold Brew Concentrate - House Blend
  • 1 tablespoon blue agave nectar
  • ice cubes
  • 4 (3 inch) cinnamon sticks

Instructions

  • Combine rice, water, and almonds in a blender. Blend the mixture until well combined, about 2 minutes. The mixture will be coarse.
  • Strain mixture through a fine sieve or cheesecloth into a pitcher; discard solids. Stir in cold brew concentrate and blue agave.
  • Serve over ice. Garnish with cinnamon sticks.

Nutritional Facts

Per 4 servings

  • Calories: 311
  • Carbohydrate: 51g
  • Fat: 9g
  • Fiber: 5g
  • Protein: 7g
  • Sugar: 5g

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