Ingredients
8
8 servings
- •1 large head cabbage
- •1.5 teaspoons garlic powder, or to taste
- •salt and pepper to taste
Instructions
- Preheat grill for medium heat.
- Cut the cabbage into 8 wedges, and remove the core. Place all the wedges on a piece of aluminum foil large enough to wrap the cabbage. Season to taste with garlic powder, salt, and pepper. Seal cabbage in the foil.
- Grill for 30 to 40 minutes on the preheated grill, until tender.
Nutritional Facts
Per 8 servings
- Calories: 41
- Carbohydrate: 9g
- Fat: 0g
- Fiber: 4g
- Protein: 2g
- Sugar: 5g
Related Recipes
Summer Grilled Cabbage
Cabbage Steaks
Roasted Cabbage
Grilled Cabbage Steaks
Garlic Loves Roasted Cabbage
Grilled Cabbage
Grilled Cabbage Wedges
Grilled Cabbage II
Cabbage Success
Grilled Cabbage with Bacon
Steamed Cabbage
