Creamy Peanut Butter Icing

Creamy Peanut Butter Icing

Recipe by DSPTina from allrecipes.com

10 Mins.

Ingredients

24

24 servings

  • 1 cup butter, softened
  • ½ cup creamy peanut butter, or more to taste
  • 1 teaspoon vanilla extract
  • 1 pinch salt
  • 4 cups confectioners' sugar
  • ¼ cup milk, or more as needed

Instructions

  • Beat butter in a bowl using an electric mixer until fluffy. Add peanut butter, vanilla extract, and salt; beat until incorporated. Slowly pour confectioners' sugar into peanut butter mixture while continuing to beat with the mixer; add milk until desired thickness is reached.

Nutritional Facts

Per 24 servings

  • Calories: 183
  • Carbohydrate: 22g
  • Fat: 11g
  • Fiber: 0g
  • Protein: 2g
  • Sugar: 21g

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