Ingredients
12 servings
- •1 cup white sugar
- •0.5 cup butter, melted
- •1 egg
- •3 medium apples - peeled, cored and thinly sliced
- •0.5 cup chopped walnuts
- •1 cup all-purpose flour
- •0.25 teaspoon salt
- •0.5 teaspoon baking powder
- •0.5 teaspoon baking soda
- •1 teaspoon ground cinnamon
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish.
- Beat sugar, melted butter, and egg in a large bowl with an electric mixer until fluffy. Fold in the apples and walnuts. Sift flour, salt, baking powder, baking soda, and cinnamon together in a separate bowl; stir into apple mixture until just blended. Spread batter evenly in the prepared baking dish.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 35 minutes.
Nutritional Facts
Per 12 servings
- Calories: 227
- Carbohydrate: 30g
- Fat: 12g
- Fiber: 2g
- Protein: 3g
- Sugar: 20g