Ingredients
12 servings
- •2 cups white sugar
- •1 ¼ cups vegetable oil
- •4 eggs, beaten
- •3 cups all-purpose flour
- •1 teaspoon baking soda
- •1 teaspoon ground cinnamon
- •1 teaspoon salt
- •2 (10 ounce) packages frozen strawberries, thawed
- •1 cup chopped walnuts
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour 2 mini loaf pans.
- Combine sugar, oil, and eggs in a bowl. Add flour, baking soda, cinnamon, and salt; mix well. Fold in strawberries and walnuts. Divide batter evenly between the prepared pans.
- Bake in the preheated oven until a toothpick inserted into the center of the loaves comes out clean, about 1 hour.
Nutritional Facts
Per 12 servings
- Calories: 547
- Carbohydrate: 63g
- Fat: 31g
- Fiber: 3g
- Protein: 7g
- Sugar: 36g