Ingredients
8
8 servings
- •1 cup low-fat plain Greek-style yogurt
- •1 (0.4 oz) package buttermilk ranch dressing mix
Instructions
- Mix ranch dressing mix into yogurt, stirring thoroughly until evenly distributed and smooth. Refrigerate for at least 1 hour before serving for best flavor.
Nutritional Facts
Per 8 servings
- Calories: 19
- Carbohydrate: 2g
- Protein: 3g
- Sugar: 1g
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