Ingredients
40 servings
- •1 (4.5 ounce) can crabmeat, drained
- •1 (8 ounce) package cream cheese, softened
- •1.5 cups grated Parmesan cheese
- •1 cup mayonnaise
- •1 cup sour cream
- •4 cloves garlic, peeled and crushed (or to taste)
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix crabmeat, cream cheese, Parmesan cheese, mayonnaise, sour cream, and garlic in a small baking dish.
- Bake uncovered in the preheated oven until bubbly and lightly browned, about 45 minutes.
Nutritional Facts
Per 40 servings
- Calories: 88
- Carbohydrate: 1g
- Fat: 8g
- Protein: 3g
- Sugar: 0g