Hot Onion Dip
Recipe by Tracie Smothers Stephens from allrecipes.com
Dinner,Appetizer 40 Mins.
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Ingredients
48 servings
- •3 (8 ounce) packages cream cheese, softened
- •1 onion, finely chopped
- •2 cups grated Parmesan cheese
- •0.5 cup mayonnaise
Instructions
- Preheat the oven to 400 degrees F (200 degrees C). Lightly grease a medium baking dish.
- Mix cream cheese, onion, Parmesan cheese, and mayonnaise together in the prepared dish.
- Bake in the preheated oven until bubbly and lightly browned, about 30 minutes. Serve hot.
Nutritional Facts
Per 48 servings
- Calories: 84
- Carbohydrate: 2g
- Fat: 8g
- Fiber: 0g
- Protein: 2g
- Sugar: 1g