Ingredients
8
8 servings
- •1 (3 pound) whole chicken, cut into parts
- •0.75 cup melted butter
- •2 cups crushed saltine crackers
Instructions
- Preheat the oven to 325 degrees F (165 degrees C). Line a baking sheet with aluminum foil.
- Dip skinless chicken pieces in melted butter. Coat with crushed saltine cracker crumbs. Place on prepared sheet and bake in the preheated oven for 1 hour.
Nutritional Facts
Per 8 servings
- Calories: 594
- Carbohydrate: 12g
- Fat: 45g
- Fiber: 1g
- Protein: 34g
- Sugar: 0g
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