Ingredients
12
12 servings
- •2 cups whole wheat flour
- •1 ½ teaspoons ground cinnamon
- •1 teaspoon baking soda
- •¾ cup vegetable oil
- •3 eggs
- •½ cup brown sugar
- •½ cup white sugar
- •¼ cup canola oil
- •1 teaspoon vanilla extract
- •3 apples, peeled and diced
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Mix flour, cinnamon, and baking soda together in a bowl.
- Cream together vegetable oil, eggs, brown sugar, white sugar, canola oil, and vanilla extract in a separate bowl. Add flour mixture to oil mixture; mix thoroughly. Fold in apples. Pour batter into a cake pan.
- Bake in the preheated oven until golden brown, 27 to 35 minutes.
Nutritional Facts
Per 12 servings
- Calories: 335
- Carbohydrate: 37g
- Fat: 20g
- Fiber: 3g
- Protein: 4g
- Sugar: 21g
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