Ingredients
3
3 servings
- •1 tablespoon butter
- •0.75 cup chopped yellow onion
- •1 (10.5 ounce) can condensed beef consomme
- •1 (7 ounce) can mushroom stems and pieces
- •1.25 cups instant white rice (such as Minute®)
Instructions
- Melt butter in a skillet over medium heat. Add onion and saute until the onion has softened and turned golden brown, 5 to 8 minutes.
- Add consomme and mushrooms; bring to a boil.
- Remove from heat and stir in rice. Cover and let sit until rice has absorbed all liquid, about 5 minutes.
Nutritional Facts
Per 3 servings
- Calories: 241
- Carbohydrate: 41g
- Fat: 4g
- Fiber: 3g
- Protein: 9g
- Sugar: 4g
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