Mango Chipotle Guacamole
Recipe by Avocados from Mexico from allrecipes.com
Appetizer,Snack 10 Mins.
Ingredients
4
4 servings
- •2 ripe avocados from Mexico, peeled and pitted
- •1 mango, peeled, pitted and diced
- •1 small clove garlic, minced
- •1 tablespoon chopped fresh cilantro leaves
- •2 teaspoons lime juice
- •0.25 teaspoon ground dried chipotle pepper
- •1 pinch Salt to taste
Instructions
- Mash avocados in a small bowl, leaving chunks if desired. Mix in mango, garlic, cilantro, lime juice, chipotle powder and salt. Serve immediately.
Nutritional Facts
Per 4 servings
- Calories: 196
- Carbohydrate: 18g
- Fat: 15g
- Fiber: 8g
- Protein: 2g
- Sugar: 8g
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