Ingredients
32
32 servings
- •1 head garlic, minced
- •1 tablespoon sea salt
- •½ cup fresh lemon juice
- •1 cup vegetable oil
- •1 cup olive oil (not extra virgin)
Instructions
- Place the garlic, salt, lemon juice, vegetable oil, and olive oil in a quart-sized jar. Submerge an immersion blender in the mixture to the bottom of the jar. Mix with the blender resting on the bottom of the jar until the ingredients thicken, 1 to 2 minutes. Angle the mixer to pull ingredients from the sides of the jar and lift it toward the top to better combine. Continue blending until the mixture reaches a texture similar to mayonnaise.
Nutritional Facts
Per 32 servings
- Calories: 124
- Carbohydrate: 1g
- Fat: 14g
- Fiber: 0g
- Protein: 0g
- Sugar: 0g
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