Ground Chicken Meatballs with Sweet Peanut Sauce
Recipe by Kemberli Paes from allrecipes.com
Dinner,Appetizer 25 Mins.
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Ingredients
4 servings
- •1 pound ground chicken
- •½ cup chopped cilantro
- •¼ cup dry bread crumbs
- •¼ cup grated onion
- •2 cloves garlic, grated
- •1 teaspoon salt
- •½ teaspoon ground black pepper
- •2 tablespoons vegetable oil
- •¼ cup peanut butter
- •4 tablespoons sesame oil
- •3 tablespoons white sugar
- •2 tablespoons soy sauce
- •2 tablespoons chopped peanuts, or to taste
- •toothpicks
Instructions
- Mix chicken, cilantro, bread crumbs, onion, garlic, salt, and pepper; roll tablespoonfuls of the mixture into balls.
- Heat oil in a skillet over medium heat. Add meatballs and cook until no longer pink in the center, 6 to 8 minutes.
- Mix peanut butter, sesame oil, sugar, and soy sauce together in a microwave-safe bowl. Microwave until sauce is heated through, about 1 minute.
- Toss meatballs with 1/2 of the sauce. Sprinkle with peanuts. Serve with toothpicks and remaining sauce for dipping.
Nutritional Facts
Per 4 servings
- Calories: 502
- Carbohydrate: 21g
- Fat: 33g
- Fiber: 2g
- Protein: 33g
- Sugar: 12g