Ingredients
8
8 servings
- •1 (9 inch) pie crust, baked
- •1 (15 ounce) can crushed pineapple, drained
- •0.25 cup lemon juice
- •1 (12 ounce) container frozen whipped topping, thawed
- •0.5 cup maraschino cherries, chopped
- •1 (14 ounce) can sweetened condensed milk
- •1 cup chopped walnuts
Instructions
- In a large mixing bowl, fold pineapple, lemon juice, whipped topping, cherries, condensed milk, and walnuts together. Pour into pie shell and chill for at least one hour before serving.
Nutritional Facts
Per 8 servings
- Calories: 519
- Carbohydrate: 60g
- Fat: 30g
- Fiber: 2g
- Protein: 8g
- Sugar: 45g
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