Ingredients
8
8 servings
- •1 (9 inch) pie crust, baked
- •1 (10 ounce) package frozen strawberries
- •1 (8 ounce) jar ready-to-use strawberry glaze
- •1 (8 ounce) container frozen whipped topping, thawed
Instructions
- Mix together strawberries and glaze in a medium bowl. Pour strawberry mixture into pie shell.
- Top with whipped topping.
Nutritional Facts
Per 8 servings
- Calories: 220
- Carbohydrate: 26g
- Fat: 12g
- Fiber: 1g
- Protein: 1g
- Sugar: 17g
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