Ingredients
12
12 servings
- •1.5 cups oat bran
- •1.5 cups all-purpose flour
- •0.5 cup dark brown sugar
- •2 teaspoons baking powder
- •2 teaspoons baking soda
- •0.5 teaspoon salt
- •1 cup chilled applesauce
- •2 large eggs
- •0.25 cup vegetable oil
Instructions
- Preheat the oven to 400 degrees F (205 degrees C). Line or grease 12 muffin cups.
- Blend together oat bran, flour, brown sugar, baking powder, baking soda, and salt in a large bowl. Add chilled applesauce, eggs, and oil; mix until well blended. Spoon batter into the prepared muffin cups. Let stand for 10 minutes.
- Bake in the preheated oven until golden brown and a toothpick inserted into the center of muffins comes out clean, about 15 minutes.
Nutritional Facts
Per 12 servings
- Calories: 182
- Carbohydrate: 31g
- Fat: 6g
- Fiber: 3g
- Protein: 5g
- Sugar: 11g
Related Recipes
Oat Applesauce Muffins
Blueberry Nut Oat Bran Muffins
Applesauce Muffins
Buttermilk Oatmeal Muffins
Fabulous Oatmeal-Bran Cake
Applesauce-Oat Muffins
Apple-Oatmeal Muffins
Oatmeal Breakfast Muffins
Molasses Bran Muffins
Oatmeal Apple Muffins
Classic Bran Muffins
