Parmesan Asparagus
Recipe by Roberta Spaller Zerkovich from allrecipes.com
Dinner,Side Dish 20 Mins.
Ingredients
2
2 servings
- •cooking spray
- •10 fresh asparagus spears, trimmed
- •1 tablespoon grated Parmesan cheese
- •0.125 teaspoon garlic salt
Instructions
- Preheat the oven to 400 degrees F (205 degrees C). Grease a baking sheet with cooking spray.
- Lightly spray asparagus with cooking spray; place onto the prepared baking sheet.
- Bake in the preheated oven until tender, about 12 minutes, flipping spears halfway through.
- Meanwhile, mix Parmesan cheese and garlic salt together in a small bowl.
- Remove asparagus from the oven and sprinkle Parmesan mixture over top.
Nutritional Facts
Per 2 servings
- Calories: 32
- Carbohydrate: 4g
- Fat: 1g
- Fiber: 2g
- Protein: 3g
- Sugar: 2g
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