Roasted Cauliflower with Cheese
Recipe by henderdeb from allrecipes.com
Dinner,Side Dish 1 Hr. 5 Mins.
Ingredients
4
4 servings
- •1 head cauliflower, broken into florets
- •1 white onion, diced
- •4 cloves garlic, minced, or more to taste
- •⅓ cup olive oil
- •¼ cup grated Parmesan cheese, or to taste
- •¼ cup grated Cheddar cheese, or to taste
Instructions
- Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper.
- Combine cauliflower, onion, and garlic in a bowl. Add olive oil, Parmesan cheese, and Cheddar cheese and stir to coat. Arrange on the prepared baking sheet.
- Cook in the preheated oven until lightly browned, 35 to 45 minutes.
Nutritional Facts
Per 4 servings
- Calories: 261
- Carbohydrate: 12g
- Fat: 22g
- Fiber: 4g
- Protein: 7g
- Sugar: 5g
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