Ingredients
4
4 servings
- •4 skinless, boneless chicken breast halves
- •½ cup spicy brown mustard
- •½ cup Italian seasoned bread crumbs
- •¼ cup butter, melted
- •2 tablespoons lemon juice
- •2 tablespoons water
- •paprika to taste
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking dish.
- Brush the chicken breast halves on all sides with the mustard. Place the bread crumbs in a shallow dish. Press the chicken into the bread crumbs to evenly coat. Arrange the chicken breasts in the prepared baking dish.
- In a bowl, mix the butter, lemon juice, and water. Drizzle about 1 tablespoon of the mixture over each chicken breast. Pour the remaining mixture around the breasts in the dish.
- Cover, and bake 45 minutes in the preheated oven. Uncover, season with paprika, and continue baking 15 minutes.
Nutritional Facts
Per 4 servings
- Calories: 324
- Carbohydrate: 14g
- Fat: 17g
- Fiber: 1g
- Protein: 29g
- Sugar: 1g
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