Ingredients
8
8 servings
- •0.5 cup butter, softened
- •0.5 cup honey
Instructions
- Place butter in a small bowl. Gradually add honey, beating constantly, until desired thickness is attained.
Nutritional Facts
Per 8 servings
- Calories: 166
- Carbohydrate: 18g
- Fat: 12g
- Protein: 0g
- Sugar: 17g
Related Recipes
Whipped Honey Butter
Cinnamon Honey Butter
Honey Butter
Golden Honey Snaps
Homemade Honey-Sunflower Butter
Peanut Butter and Honey Sandwich
Sweet Butter
Honey Dip
Angel Butter
Simple Honey Syrup
Honey Pumpkin Seeds
