Ingredients
6
6 servings
- •8 ounces rotini pasta
- •2.5 cups frozen mixed vegetables
- •0.5 cup diced Cheddar cheese
- •0.33329999446869 cup pitted black olives
- •1 cup Italian-style salad dressing
Instructions
- Cook pasta according to package directions. Drain and rinse with cold water until completely cool.
- Combine cooked pasta, mixed vegetables, Cheddar cheese, and olives in a large bowl. Toss well with dressing. Serve chilled or at room temperature.
Nutritional Facts
Per 6 servings
- Calories: 338
- Carbohydrate: 41g
- Fat: 16g
- Fiber: 4g
- Protein: 10g
- Sugar: 5g
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