Ingredients
24
24 servings
- •1 (18.25 ounce) package chocolate cake mix
- •3 cups chocolate cookie crumbs
- •1 (16 ounce) package prepared chocolate frosting
- •1 (16 ounce) package gummi worms
Instructions
- Prepare cake mix according to package directions. Pour batter into cupcake pans and bake as directed on cake mix box. Let cupcakes cool thoroughly before frosting.
- Spread cupcakes lightly with chocolate icing. Sprinkle cookie crumbs on top.
- Cut gummi worms in half (as many as you like). Put icing onto cut end of the worms and stick to the top of cupcakes. You can use as few or as many as will fit on each cupcake. Let icing set for 10 minutes and then enjoy.
Nutritional Facts
Per 24 servings
- Calories: 300
- Carbohydrate: 54g
- Fat: 9g
- Fiber: 1g
- Protein: 4g
- Sugar: 34g
Related Recipes
Mud and Worms
Dirt Cake II
Caterpillar Cake
“Worms and Dirt” Poke Box Cake
Chocolate Cavity-Maker Cake
Chocolate Cake Mix Cookies
Chocolate Picnic Cake
Clever Cake Mix Crinkle Cookies
Oreo Cookie Cake
Chocolate Lovers' Favorite Cake
Chocolate Chip Cake Mix Cookies
