Ingredients
7 servings
- •1 (16 ounce) container sour cream
- •1 (8 ounce) package cream cheese
- •1 (10.75 ounce) can condensed cream of shrimp soup
- •1 dash Worcestershire sauce
- •1 pinch garlic salt
Instructions
- Melt sour cream, cream cheese, shrimp soup, Worcestershire sauce and garlic salt over a low heat in a medium size pot. Cook until melted together and the mixture has a creamy texture. Pour mixture into a serving bowl. Serve hot.
Nutritional Facts
Per 7 servings
- Calories: 282
- Carbohydrate: 7g
- Fat: 27g
- Fiber: 0g
- Protein: 5g
- Sugar: 0g