Ingredients
6
6 servings
- •1 cup peanut butter
- •6 tablespoons lime juice
- •3 tablespoons lower-sodium soy sauce
- •2 tablespoons honey
- •2 tablespoons Sriracha sauce, or to taste
- •1 bunch cilantro stems
- •5 cloves garlic
- •1 (3 inch) piece fresh ginger
- •0.5 cup chili paste (sambal oelek)
- •0.5 cup raspberry jam
- •1 pound cooked chicken wings
Instructions
- Combine peanut butter, lime juice, soy sauce, honey, Sriracha, cilantro stems, garlic, and ginger in a food processor and blend until smooth. If sauce seems too thick, add 1 tablespoon water.
- Stir together raspberry jam and chili paste in a small bowl until fully combined.
- Toss cooked wings in peanut sauce until fully coated. Drizzle with raspberry-chili sauce.
Nutritional Facts
Per 6 servings
- Calories: 594
- Carbohydrate: 38g
- Fat: 37g
- Fiber: 4g
- Protein: 32g
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