Carrot and Raisin Salad II

Carrot and Raisin Salad II

Recipe by LINDA W from allrecipes.com

Lunch 30 Mins.

Ingredients

4

4 servings

  • ½ cup sour cream
  • ½ cup light mayonnaise
  • 1 tablespoon lemon juice
  • ½ teaspoon salt
  • 1 tablespoon brown sugar
  • 4 cups shredded carrot
  • 1 cup raisins

Instructions

  • In a large bowl, whisk together the sour cream, mayonnaise, lemon juice, salt and brown sugar. Add carrots and raisins and stir until coated.

Nutritional Facts

Per 4 servings

  • Calories: 343
  • Carbohydrate: 51g
  • Fat: 16g
  • Fiber: 5g
  • Protein: 3g
  • Sugar: 34g

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