Ingredients
12
12 servings
- •4.5 cups shredded carrots
- •1 (8 ounce) can crushed pineapple, undrained
- •0.75 cup raisins
- •0.5 cup sugar
- •2 tablespoons sugar
- •0.5 cup mayonnaise
- •1.5 tablespoons freshly squeezed lemon juice
Instructions
- Combine carrots, pineapple with juice, raisins, sugar, mayonnaise, and lemon juice in a large bowl; mix well.
- Refrigerate for 2 hours before serving for flavors to meld for best results.
Nutritional Facts
Per 12 servings
- Calories: 169
- Carbohydrate: 27g
- Fat: 8g
- Fiber: 2g
- Protein: 1g
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