Ingredients
2 servings
- •1 apple, cored
- •0.5 tablespoon chile-lime seasoning (such as Tajin®), or more to taste
Instructions
- Preheat the air fryer to 180 degrees F (82 degrees C).
- Thinly slice apple with a mandolin.
- Place as many apple slices in the air fryer basket as you can, making sure they do not touch.
- Cook in the air fryer for 12 minutes, working in batches if necessary. Pull the basket out, turn apple slices over, and cook until lightly browned on the other side, 8 to 12 minutes more. Immediately sprinkle with chile-lime seasoning.
Nutritional Facts
Per 2 servings
- Calories: 36
- Carbohydrate: 10g
- Fat: 0g
- Fiber: 2g
- Protein: 0g
- Sugar: 7g