Tajin® Fruit Salad

Tajin® Fruit Salad

Recipe by Yoly from allrecipes.com

Dinner,Side Dish 25 Mins.

Ingredients

4

4 servings

  • 2 large oranges, peeled and segmented
  • 1 mango, diced
  • 1 cup diced fresh pineapple
  • 1 cup diced jicama
  • 1 small cucumber, sliced
  • 1 banana, sliced
  • 2 limes, juiced
  • 1 tablespoon chile-lime seasoning (such as Tajin®), or more to taste
  • 0.5 teaspoon chopped fresh mint, or to taste

Instructions

  • Cut orange segments in half and place in a bowl. Add mango, pineapple, jicama, cucumber, and banana. Add lime juice and sprinkle with chile-lime seasoning; toss to coat. Sprinkle with mint.

Nutritional Facts

Per 4 servings

  • Calories: 152
  • Carbohydrate: 40g
  • Fat: 1g
  • Fiber: 7g
  • Protein: 2g
  • Sugar: 26g

Related Recipes

Fresh Fruit Salad

Fresh Fruit Salad

Mango-Tajin® Ice Pops

Mango-Tajin® Ice Pops

Tajin® Grilled Pineapple

Tajin® Grilled Pineapple

Tropical Fruit Salad

Tropical Fruit Salad

Spicy Fruit Salad

Spicy Fruit Salad

Jicama and Tropical Fruit Salad

Jicama and Tropical Fruit Salad

Japanese Restaurant Cucumber Salad

Japanese Restaurant Cucumber Salad

Fruit Salad with Lemon-Cinnamon Syrup

Fruit Salad with Lemon-Cinnamon Syrup

Mangonada

Mangonada

Salmon Tacos with Mango Salsa

Salmon Tacos with Mango Salsa

Japanese Tacos

Japanese Tacos

Japanese Cucumber Salad

Japanese Cucumber Salad