Ingredients
4
4 servings
- •2 tablespoons butter
- •2 tablespoons all-purpose flour
- •1 cup milk
- •7 slices processed American cheese
- •0.5 teaspoon salt
Instructions
- Melt butter in a medium saucepan over medium heat. Whisk in flour until a paste forms. Pour in milk and stir until mixture thickens.
- Add cheese and salt; cook and stir until cheese has melted, about 15 minutes.
Nutritional Facts
Per 4 servings
- Calories: 282
- Carbohydrate: 7g
- Fat: 23g
- Fiber: 0g
- Protein: 14g
- Sugar: 3g
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