Ingredients
6 servings
- •3 large potatoes, peeled and cubed
- •2 small onions, sliced
- •2 tablespoons margarine
- •2 cloves garlic, minced
- •0.5 teaspoon salt
- •0.125 teaspoon dried oregano
- •0.125 teaspoon black pepper
- •0.125 teaspoon paprika
Instructions
- In a 3-quart microwave-safe casserole dish, combine potatoes, onions, margarine, garlic, salt, oregano, pepper, and paprika.
- Microwave on high until margarine melts, about 1 minute. Stir, then cook for 10 more minutes, stirring occasionally.
Nutritional Facts
Per 6 servings
- Calories: 154
- Carbohydrate: 28g
- Fat: 4g
- Fiber: 2g
- Protein: 3g
- Sugar: 4g