Orange Pie II

Orange Pie II

Recipe by Christy Wilson from allrecipes.com

Dessert

Ingredients

8

8 servings

  • 0.25 cup orange-flavored drink mix (e.g. Tang)
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (8 ounce) package cream cheese, softened
  • 1 (9 inch) prepared graham cracker crust
  • 1 cup frozen whipped topping, thawed
  • 8 mandarin orange segments

Instructions

  • In a large bowl combine the orange drink mix, condensed milk, and cream cheese. Beat on high speed with an electric mixer until well combined.
  • Pour mixture into the graham cracker crust and chill for 1 hour or until firm. Garnish with whipped topping and mandarin orange segments.

Nutritional Facts

Per 8 servings

  • Calories: 500
  • Carbohydrate: 66g
  • Fat: 24g
  • Fiber: 2g
  • Protein: 8g
  • Sugar: 55g

Related Recipes

Orange Pie I

Orange Pie I

Valencia Orange Sunset Pie

Valencia Orange Sunset Pie

Cherry Cheese Pie

Cherry Cheese Pie

Orange Cream Fruit Salad

Orange Cream Fruit Salad

Orange Sunshine Cake

Orange Sunshine Cake

Mandarin Orange Cake

Mandarin Orange Cake

Pink Lemonade Pie

Pink Lemonade Pie

Orange Cream Cake I

Orange Cream Cake I

Easy Cream Cheese Pie

Easy Cream Cheese Pie

Cherry Cream Pie

Cherry Cream Pie

Creamy Orange Cake

Creamy Orange Cake

Orange Meringue Pie

Orange Meringue Pie