Ingredients
8 servings
- •1 cup white sugar
- •1.5 cups unsweetened pineapple juice
- •2 eggs
- •1 (3 ounce) package orange flavored Jell-O® mix
- •1 (12 fluid ounce) can evaporated milk
- •1 (9 inch) prepared graham cracker crust
Instructions
- Chill evaporated milk.
- Combine sugar, pineapple juice, and eggs in a saucepan. Bring to a boil, and cook until mixture thickens. Stir in orange gelatin, and stir well until dissolved. Cool.
- Whip evaporated milk, and mix into the cooled orange mixture. Pour filling into pie crust. Freeze until ready to eat.
Nutritional Facts
Per 8 servings
- Calories: 389
- Carbohydrate: 64g
- Fat: 12g
- Fiber: 1g
- Protein: 7g
- Sugar: 55g